EVA LONGORIA: SEARCHING FOR MEXICO

Searching for Mexico invites audiences to journey with Longoria across the lands of her ancestors as she explores how Mexico’s rich culture, landscape, and history have helped shape its cuisine, loved the world over. This season, Longoria surveys the cutting-edge gastronomic fare of Mexico City; discovers Mayan influences in Yucatan cuisine, including the slow-cooked cochinita pibil; and ventures to the home of Latin America’s chocolate trade, Oaxaca, where she samples the velvety chocolate mole. As Longoria enjoys a festive carne asada in Nuevo Leon, traditional birria stew in Jalisco, and walks in the footsteps of her own ancestor, Lorenzo Longoria, in the exact spot in Veracruz where he arrived 400 years ago, she unlocks the secrets behind Mexico’s most treasured and sometimes surprising dishes.

“I am so excited for viewers to tune in and see firsthand what I love so much about Mexico – the food, the people, the cultures,” said Eva Longoria, Host and Executive Producer. “This journey allowed me to further appreciate and fall in love with my roots and I feel so honored that CNN entrusted me with this unforgettable, once in a lifetime, experience.”